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Design Team Projects

December 2007

 

Decembers projects mainly showcase the K & Company Margo and Wild Saffron Collections. 

Click on the pictures to see the projects.

Click here to see what our guest designer, Kirsty Wiseman, did with these two collections.

     

 

Card 1 - By Louise Brigden

Products used: K&Company's Margo Collection

       Click on picture to enlarge

         Card 1 Instructions:

  • Cover a 17cm square card with a slightly smaller square of K&Company Margo Paper- Patchwork Stripes.

  • Cover a smaller square of thick cardstock with some coordinating paper and cut a heart shaped aperture. I used my Sizzix heart die.

  • Layer it onto another, slightly larger square of paper and stick in position with PVA glue or double sided tape.

  • Cut through all remaining front layers with a craft knife, using the heart shape as your guide.

  • Cover the inside of your card with your choice of papers from the Margo collection and attach a K&Co Wild Saffron chipboard butterfly so that when the card is closed it appears in the centre of the heart.

  • Finish  off the front of your card with some ribbon and a Margo chipboard button  then,  using some Dovecraft blending chalks make a heart shaped outline inside your card by using the aperture as your guide with the card closed.

 
   

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Card 2 - By Louise Brigden

Products used: K&Company's Wild Saffron Collection.

                          Click on picture to enlarge

 Card 2 Instructions:

  • Cover a 13.5cm square card with K&Co Wild Saffron-Wild Flowers paper and ink the edges with black ink. Take a smaller piece of Wild Saffron- Wild Garden paper, ink the edges and attach to the card, lining it up to the upper left corner.

  • Smooth on a length of Wild Saffron Paper ribbon down the left side.

  • Attach a yellow, Wild Saffron Die Cut Tag  and add your choice of sentiment.

  • Now, using foam pads attach a Wild Saffron Tag (from the Tag Pad) at an angle and place a Wild Saffron Ladybug on top.

  • For a finishing touch add some ribbon and a bead to your tag,  some photo anchors to the sentiment tag and some doodling to show the ladybug’s trail.

   

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Card 3 - By Louise Brigden

Products used: K&Company's Wild Saffron Collection.

                          Click on picture to enlarge

 Card 3 Instructions:

  • Choose 3 Wild Saffron tags (from the Tag Pad), make a 2-fold concertina card to the width of a tag, open it up and attach your three tags next to each other then trim around the edges.

  • Add an eyelet to each hole- I used the Crop-A-Dile.  Now add some ribbons of your choice.

  • Embellish the front with some Wild Saffron Grand Adhesion Leaves and a sentiment of your choice

  • And that’s it! Simple.

   

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Card 4 - By Louise Brigden

Products used: Basic Grey Pheobe Collection

                          Click on picture to enlarge

 Card 4 Instructions:

  • Cut a small side fold card, slightly cropping the height of the front.

  • Trim along the wavy lines of some Basic Grey- Pheobe- North Beach paper  and attach it to the inside and the outside of your card with the wavy lines covering the straight lines of the card base, so becoming the top of your card.

  • Cut out 2 birds from some Basic Grey- Phoebe- Japanese Tea Garden paper fix it onto some thick card then cut out again.

  • Attach thin satin ribbon for the legs and add beads for an extra sweet finishing touch.

  • Now add a sentiment of your choice – I used a DYMO label maker.

  • Finally, attach a fancy brad and some ribbon to the top right corner.

   

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Card 5 - By Karen Mortensen

Products used: K&Company's Wild Saffron Collection.

 

 Card 5 Instructions:

  • Cover the front of an A5 card in Wild Saffron paper. The paper used is from the 12x12 Pad and is double-sided
  • Cut a piece of the same paper (but we are using the reverse this time for a coordinated look) the size of the fully opened card. Cut from left top corner down to bottom right corner.
  • Stamp or write a greeting on a tag from the Wild Saffron Die Cut Tag pack. Stick onto paper 2 as shown. Add the name and age of the recipient. I used chipboard letters.
  • Cut a strip of the Wild Saffron Paper Ribbon and glue onto the cut edge so that half is over the edge.
  • Glue the back of paper 2 to the card but leave the front unstuck so that it opens. The card now opens both at the front and normally.
  • Add chipboard embellishments to the original front of the card as shown (Wild Saffron Adhesive Chipboard Buttons).
   

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Card 6 - By Karen Mortensen

Products used: K&Company's Wild Saffron Collection.

 

 Card 6 Instructions:

  • Cover the front of an A5 card in Wild Saffron Brown Pixies paper. Round off the top right-hand corner  with a corner rounder punch.
  • Cut around the swirl, butterfly and flowers from a Wild Saffron Butterfly Swirl sheet of paper. Ink the edges with brown ink. Stick onto card as pictured.
  • Stamp or write a greeting on a Wild Saffron Tag from the Die-Cut pack. Stick onto card.
  • Add a strip of Green Wild Saffron Paper Ribbon diagonally to the top right-hand corner and layer it with a strip of Cream Paper Ribbon. Embellish with a Super Star Chipboard shape from the Wild Saffron Adhesive Chipboard Button pack and add a few of the smaller buttons from the same pack here and there on the card.
  • Add two Wild Saffron Butterflies Grand Adhesions to the card, one positioned slightly above the top edge.
   

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Card 7 - By Karen Mortensen

Main products used: K&Company's Wild Saffron Collection and Margo Collection

Click images to enlarge...

 Card 7 Instructions:

Paper One: From the Margo 12x12 Paper Pad

Paper Two: Margo Fushia Skinny Stripes

 

  • This card size is A5 so cut a piece of paper one the size of your card (here 210mm x 150mm folded), fold and score.

  • Cut two pieces of paper two: one measuring 140mm x the width of your card; the other measuring 115mm x the width of your card. Fold them on one side as pictured, the tallest piece with a 35mm top edge and the smallest piece with a 45mm top edge and 10mm side edge.. Stick them onto paper one but leave the fold sides unstuck so we can insert the tags later.. Ink any plain edges.

  • Doodle either freehand or using a template in gold metallic pen: TIP: Doodle in pencil first then go over with the permanent marker. Add small metallic green brads around one of the doodles.

  • Add a HOTP Great Big Brad in the top left-hand corner.

  • Glue the paper card you have made onto your base card.

  • Insert large copper eyelets: three large eyelets into the bottom right-hand corner, one in two corners of paper 2 as pictured.

  • Adhere Brown Wild Saffron Paper Ribbon around the card - back included. Place a "You're my No. 1" Wild Saffron chipboard accent on top of the ribbon.

  • Take two tags, I have used one brown chipboard tag and one green chipboard tag from K&Company's To Go Solid Shapes & Tags Tin.  Insert ribbon to the top (I used Basic Grey Urban Couture Ribbon) then top each one with a Wild Saffron Leaf Grand Adhesion. Insert one into each unstuck side of paper as pictured, letting the bottom of the leaves slide outside to the front. When you are happy with the position pop a little glue to the back of the tags so they are firmly stuck down.

  • Add the name of the recipient. I used Basic Grey Mellow Alphabet Stickers. Add a small leaf from the Wild Saffron Leaves Grand Adhesion Pack next to the name, on top of the Great Big Brad and above one corner of the "You're my No. 1" accent.

 

   

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Card 8 - By Louise Brigden

Main products used: K&Company's Wild Saffron Collection and Margo Collection

Click images to enlarge...

Card 8 Instructions:

  • Make a card blank 94mm X 112mm and cover it with K&Co paper, leaving  a border showing.

  • Add 2 lengths of Wild Saffron paper ribbon across the card (see picture)

  • Attach a sentiment of your choice to the bottom

  • Now simply attach a selection of 3, layered, Prima flowers, with one of the super lush Wild Saffron Fabric Brads.

I’ve kept this card nice and simple because I think that beautiful brad is really all it takes.

   

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Card 9 - By Louise Brigden

Main products used: K&Company's Wild Saffron Collection and Margo Collection

Card 9 Instructions:

  • Make a card blank 212mm X 50mm and cover it with the flowery side of some K&Co Margo paper –Dots and Florets.

  • Add a length of Wild Saffron paper ribbon across the card – towards the top.

  • Ink and heat emboss the edges of your card with Gold Sparkles embossing powder.

  • Next cut out three of the squares from the reverse side (please note that only the paper from the Margo 12x12 Paper Pad is double-sided) and mount them on some gold card, leaving a little bit showing around the edge.

  • Lay your card blank on a long envelope (DL size) and use it as a guide to position your three squares onto your card with foam pads. This way you know your card will fit the envelope perfectly.

  • Finally embellish each square with one of the luscious  K&Company Wild Saffron Grand Adhesions Leaves.

I love these double sided papers, no longer do I have to hunt for coordinating papers for my projects, it’s all done for me!

   

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Card 10 - By Louise Brigden

Main products used: K&Company's Wild Saffron Collection and Margo Collection

Click on picture to enlarge

Card 10 Instructions:

  • Take an A5 card blank, cut of the top half of the front and cover, inside and out with the two sides of Margo – Patchwork Stripes paper. If desired, ink around the edges.

  • Apply some K&Co Wild Saffron paper ribbon along the top edge.

  • Now take a coordinating tag from the K&Co tag pad, add some paper ribbon and a sentiment of your choice – I’ve used a Sizzix phrase with the Margo paper fixed to mount board.

  • Now add one of the sumptuous wild Saffron – White flowers. If you’re feeling generous, layer a smaller one on top of a larger one for that extra special finishing touch- as I did on mine.

  • Finish off with some fibres on the top of your tag. Mine are Basic Grey.

Top Tip- To make your fibres stand up instead of going floppy, entwine some thin craft wire into them – Magic!

   

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